Synonym name: Safranbitter; Saffronbitter
Catalogue No.: BP1097
Cas No.: 138-55-6
Formula: C₁₆H₂₆O₇
Mol Weight: 330.377
Botanical Source: saffron (stamens of Crocus sativus)

Purity: 95%~99%
Analysis Method: HPLC-DAD or/and HPLC-ELSD
Identification Method: Mass, NMR
Packing: Brown vial or HDPE plastic bottle
Can be supplied from milligrams to grams.

For Reference Standard and R&D, Not for Human Use Directly.
Inquire for bulk scale.

HPLC of Picrocrocin